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The Inn

The sea builds appetite, and many of our guests visit Grinda merely for its delicious cuisine.

We say thank you by continuing along the same path that has always guided us at the restaurant to serve top quality food with excellent service. This is something that year after year has given us many awards, as well as being mentioned in both the Gourmet magazine’s chart “199 Tables” and “Sweden’s Best Table” with famous top chefs forming the jury.
We have also several times been awarded with the title “The Best Archipelago Restaurant”.

Our guiding principle is that food doesn’t need to be complicated in order to taste great.

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Opening hours

Open
Closed
On request
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Our menus

The Inn's Autumn lunch menu
Förrätter / Starters
Kantareller, jordärtskocka, purjolök & krutonger Chantarelles, Jerusalem artichoke, leek & croutons
145
Skagen på grindalimpa, löjrom, citron & rödlök Swedish shrimp salad, Grinda’s rye bread, bleak roe, lemon & red onion
195 / 230
Lerpottasill, matjessill, ägg, rödlök, gräslök, dill & brynt smör Hearring “the swedish way”, egg, browned butter, red onions, chives & dill
155 / 205
Varmrätter / Main courses
Bakad rotselleri, pumpa, tomat, örtsallad Baked celeriac, pumpkin, tomato, herb salad
225
Fiskgryta, räkor, saffran, grönsaker, aioli Fish- & seafood stew, shrimps, saffron, vegetables, aioli
245
Långa, kantareller, brynt smör, salladslök, potatispure Ling fish, chantarelles, browned butter, scallion, potato puré
295
Kalvköttbullar, pressgurka, lingon, potatispure, gräddsås Swedish meatballs, potato puré, lingonberries, pickled cucumber, cream sauce
190
Höstsallad, sauterad grönkål, betor, chevre, citrussås Semi hot salad, sauteed kale, beetroot, chévre cheese, citrus sauce
185
Dagens rätt / Dagen vegetariska Today's meal / Today's vegetarian
185
Desserter / Desserts
Chokladmousse, rapsolja, halloncullis, grovsalt Chocolate mousse, rapeseed oil, raspberry coulis, sea salt
130
Glace au four, maräng, sockerkaka, nypon Glace au four, meringue, sponge cake, rose hip
135
Pralin Truffle
65

Vi reserverar oss för prisändringar, slutförsäljning, rabatt och eventuella tryckfel som kan finnas på vår hemsida. /

We reserve the right for price changes, final sales, discounts and any printing errors that can be found on our website.

The Inn's Autumn evening menu
Förrätter / Starters
Kantareller, jordärtskocka, purjolök & krutonger Chantarelles, Jerusalem artichoke, leek & croutons
145
Skagen på grindalimpa, löjrom, citron & rödlök Swedish shrimp salad, Grinda’s rye bread, bleak roe, lemon & red onion
195 / 230
Lerpottasill, matjessill, ägg, rödlök, gräslök, dill & brynt smör Hearring “the swedish way”, egg, browned butter, red onions, chives & dill
155 / 205
Skärgårdsplanka, kallskuret, ost, inlagd rödlök & fröknäcke Charcuteries, cheese, pickled red onion & hard bread
185
Varmrätter / Main courses
*Bakad rotselleri, pumpa, tomat & örtsallad *Baked celeriac, pumpkin, tomato & herb salad
225
*Fiskgryta, räkor, saffran, grönsaker & aioli *Fish- & seafood stew, shrimps, saffron, vegetables & aioli
245
Långa, kantareller, brynt smör, salladslök & potatispure Ling fish, chantarelles, browned butter, scallion & potato puré
295
Kalvköttbullar, pressgurka, lingon, potatispure & gräddsås Swedish meatballs, potato puré, lingonberries, pickled cucumber & cream sauce
205
Regnbågslax , grönkål, vaxbönor, citrussås & forellrom Rainbow trout, kale, beans, citrus sauce, trout roe
255:
* Ryggbiff, bearnaisesås, tomatsallad & pommes frites *Striploin, bearnaise sauce, tomato salad, french fries
355
Dagens rätt / Dagens vegetariska Today's meal / Today's vegetarian
185
Desserter / Desserts
*Chokladmousse, rapsolja, halloncoulis, grovsalt *Chocolate mousse, rapeseed oil, raspberry coulis, sea salt
130
Glace au four, maräng, sockerkaka, nypon Glace au four, meringue, sponge cake, rose hip
135
Närproducerade ostar med marmelad och fröknäcke Swedish cheese, marmalade, hard bread
120
Pralin Truffle
65

*= Ingår i Wärdshuspaketet
*= Included in the Wärdshus/ Inn’s package

Vi reserverar oss för prisändringar, slutförsäljning, rabatt och eventuella tryckfel som kan finnas på vår hemsida. /

We reserve the right for price changes, final sales, discounts and any printing errors that can be found on our website.

Conference menu
Förrätter / Starters
Skagen på grindalimpa, löjrom, citron & dill Swedish shrimp salad, Grinda’s rye bread, bleak roe, lemon & dill
eller
Inlagd majrova, morotskräm, fänkålscrudite & dill Pickled turnip, carrot créme, crudité with fennel & dill
Varmrätt / Main course
Ölmarinerat ankbröst, rotselleripuré, svartvinbärsglaze, rostade plommon & potatis ELLER Duck breast marinated in beer, celeriac purée, blackcurrant glaze, roasted plums & potatoe
eller
Långa, rökt sidfläsk, brynt smör, salladslök & potatispuré Ling fish, smoked pork, browned butter, scallion, potato puré
eller
Kålknyten med röda linser & morot, ostronskivling, äpple & rårörda lingon Cabbage rolls stuffed with lentils and carrot, oyster mushroom, apple, lingonberries
Efterrätt / Dessert
Chokladmousse med rapsolja, halloncoulis & grovsalt Chocolate mousse, rapeseed oil, raspberry coulis, sea salt

Do you have any questions or want to make a reservation?

Please contact us!

Contact us